Baklava Bakery & Coffee Co – Dalworthington Gardens, TX

Opening hours

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3115 W Arkansas Ln, Dalworthington Gardens, TX 76013

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Address3115 W Arkansas Ln, Dalworthington Gardens, TX 76013

Phone(817) 797-1179

StyleMiddle Eastern bakery

CountyTarrant County

Time zoneCentral Time

From city center0.4 mi west

About Baklava Bakery & Coffee Co

Baklava Bakery & Coffee Co serves Dalworthington Gardens from 3115 W Arkansas Ln, 0.4 mi west of the Dalworthington Gardens city center. Besides being a Middle Eastern bakery, it is also listed as bakery café.

Dalworthington Gardens has 2 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 1,150 residents. Nearest alternative: Bowen Donuts at 2218A S Bowen Rd, 0.4 mi away.

Opening hours for Baklava Bakery & Coffee Co are not verified in our data. A quick call to (817) 797-1179 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Middle Eastern bakery and Bakery café
Bakeries in Dalworthington Gardens	2
Nearest bakery	0.4 mi

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What to order

Typical items at a Middle Eastern bakery like this one — the bakery's own selection may differ.

Full menu

Breads

Manakish & Savory Pies

SfihaSmall square open pies topped with minced meat, onion and spices, baked crisp at the edges.
Cheese SambousekHalf-moon turnovers stuffed with salty feta, akkawi and chopped parsley, baked or fried until the cheese bubbles and the crust turns golden.
Za'atar ManakishRound flatbread spread with thyme, sumac, sesame and olive oil, baked until the edges crisp and the herbs turn fragrant.
Cheese ManakishFlatbread topped with melted akkawi or a blend of white cheeses, stretchy and lightly salty.

Baklava & Phyllo Sweets

MabroomaThick rolls of shredded pastry packed with pistachios, baked until crunchy and sliced into rounds.
BaklavaLayers of buttered phyllo filled with chopped walnuts or pistachios, baked crisp and soaked in rose- or orange-blossom syrup.
Bird's Nest (Esh el Bulbul)Coiled phyllo nests baked until golden and brittle, each cradling a mound of whole green pistachios and glistening with light syrup.
BurmaRolled cylinders of shredded kataifi dough wrapped tightly around pistachios, sliced and drenched in syrup.